one of the best meals i had in penang was the one in steamboat. not only was the food great, but the whole process of the dining experience was cool! it was just a simple place - not even airconditioned and nothing fancy about it, but the fun of dumping all sorts of fresh and frozen seafood and veggies into the boiling soup (oh and don't forget the fish 'balls' too), the excitement of frying the mushrooms and meat slices under the fatty margarine -- awww, just imagine the 'smell' and the 'smile' on our faces! we're on a FEAST! i think we ate for 2 hours.
i can't wait to go back to steamboat!
yang, we'll eat for you ;)
here are some photos from that night:
look at that table
frying, stirring and boiling
i call this "you're the man!" photo
with Steamboat owner, Patrick (the man who wants to marry a Filipina if he gets a second chance -- hahaha! -- pray your wife doesnt read this)